If you have not tried a dry-aged steak, you are seriously missing out on the ultimate steak experience. Steaks, “dry-aged” for (an approximately) 30-day period are bursting with flavor and incredibly tender. There are two primary ways to “age”...
Great Falls Bistro is now offering Steak Night specials every Wednesday and Date Night specials every Thursday. The first Steak Night kicked off with a complimentary glass of wine when ordering any steak. Other specials include complimentary sides, an...
This is no ordinary sangria! The Blood Orange Sangria is a complex blend of complimentary flavors, all harmonizing to arouse your taste buds! GFB dices blood orange and fresh apples and adds white wine. But it doesn’t end there. To enhance the sangria...
November 12 is “National Happy Hour Day.” In order to celebrate it in style, GFB will be extending its Happy Hour prices until closing.All drinks will be HALF OFF from 4:00 p.m. until closing. The creativity at GFB is unlimited. We are not only known for...
It’s not quite the last minute yet, but locations for hosting holiday parties are going to fill up fast from here on out. Don’t get left out in the cold when it comes to organizing your company’s end-of-year blast. Following are tips to help you organize your party...
The local farms are becoming active with the onset of apple picking season. Pumpkins are becoming ever-more present and the scent of cinnamon is increasingly permeating the crisp air around us. Let’s plan an adventure for our taste buds by combining several...
